All correspondence should be sent to:
Hsin-I Hsiao, Ph. D
Institute of Food Safety and Risk Management
Department of Food Science
National Taiwan Ocean University
Address: No.2, Beining Rd., Jhongjheng District, Keelung City 20224, Taiwan (R.O.C.)
Phone: +886-2-2462-2192 Ext. 5139 Fax+886-2-2463-4203
www.ifsrm.ntou.edu.tw